Preparation :

What else do you need for the Fix for Spaghetti Bolognese?

• 250g spaghetti

• 200g mixed minced meat (alternatively beef)

• 2 tsp oil

Preparation:

Cook the spaghetti. Brown the minced meat in hot oil. Add 250ml water, stir in the contents of the bag and cook for about 5 minutes at a medium heat. Stir occasionally. Serve the sauce with the spaghetti.
A fresh, crisp salad tastes great as a side dish.

Ingredients :

Ingredients: 66.4% tomatoes, sea salt, spices (6.2% onions, garlic, paprika, pepper), sugar, 2.5% herbs (oregano, parsley, rosemary, thyme, bay leaves), carrots, sunflower oil

Allergens :

May contain CELERY, EGGS, GLUTEN-CONTAINING CEREALS, MILK, MUSTARD and SOY.