In spring, vast rapeseed fields with their yellow blossoms attract bees to collect nectar. This nectar forms the basis of this delicious rapeseed honey, which has repeatedly been awarded gold by the German Agricultural Society (DLG). The countless fragrant blossoms provide the bees with a rich source of nectar. This honey impresses with its unique properties: just a few days after extraction, rapeseed honey crystallizes to a creamy, smooth texture. This is how the honey acquires its delicate white color. All of this makes it a true delicacy on the breakfast table.
Enjoy the delicious diversity of nature and experience the taste of sun-drenched rapeseed fields.