Ground hot pepper is a great solution when you want to make your dish spicy. By careful dosing , you decide how intense the hot aroma will be. Little amount of ground pepper will intensify the aroma a little bit, but adding the bigger amounts will make a real fireworks of taste, no matter if you preparing  a classical stew, Hungarian goulash or Mexican beans. 100% natural, Podravka hot paprika keeps the fire burning!

• Product of Croatia