• Knorr Sauce for roasts in a practical tin – the dark sauce has a particularly strong taste and thus refines a variety of dishes
• The sauce for roasting is a sophisticated sauce composition made from selected ingredients, finely tuned with leeks, carrots and onions
• Sauce without flavour-enhancing additives and without preservatives according to law
• The Knorr sauce for roasts skilfully rounds off a wide variety of dishes and goes perfectly with roast pork or beef, goulash, meatloaf and schnitzel
• Knorr Sauce for Roasts offers quick and easy preparation - always succeeds and tastes good!
• Knorr Gravy for Roasting is also suitable for refining and extending the gravy individually. The capacity is enough for 2.75 liters

Preparation :

• Here's how to do it: 1) Stir 2 tablespoons into 250 ml of boiling water or replenished frying liquid. 2) Cook for 1 minute.

Allergens :

• Contains milk and celery. May contain gluten, egg, soy and mustard.