If you're looking for that creamy finishing touch to a juicy roast, Maggi Cream Sauce for Roasting is the perfect choice. This cream sauce transforms creamed schnitzels, roasts, and many other meat dishes into delicious culinary highlights. Packed in a practical storage container, this roasting sauce can be prepared quickly and easily every day and refined to your liking.
Creamy and delicious – cream sauce for roasting .
Maggi Cream Sauce for Roasting is perfect for lengthening, seasoning, and thickening your own sauce creations. This cream sauce is especially delicious with roasts, shredded meat, meatballs, and medallions. Its full flavor from onions, cream, and pepper perfectly rounds off meat dishes.
To prepare, simply whisk 3 tablespoons of cream sauce into 250ml of hot water or any liquid you have. Bring the sauce to a boil. Done! For an even creamier consistency, it's best to use 200ml water and 50ml cream.


• Full of flavor from onions, cream, and pepper
• Especially delicious with roasts, strips, meatballs, and medallions
• Ideal for lengthening, seasoning, and thickening your own sauce ideas
• It's especially creamy with 200ml water and 50ml cream