Summer savory is popular in the Mediterranean region for seasoning meat and bean dishes. Its piney and peppery flavor makes it perfect for pairing with milder flavored foods without overwhelming them. The flavor of summer savory is not as potent as the winter variety, which is stronger and bitterer. Do your best to find this herb if you want to cook lentils, make a stuffing or make a summer savory vinegar. 

• Product of Romania